Nothing beats the feeling of waking up in the great outdoors, gently swaying in your hammock and listening to the first few birds chirp. Until you get a good cup of joe in your hands that is. Some may say it’s unnecessary weight, but they haven’t tasted our Cowboy Coffee. Here’s how to make it.   Ingredients: Water Coffee grounds   Directions: Bring one quart of water to a boil in a pot over your camp stove. Add ¾ cup of ground coffee. Return to a boil Immediately remove from heat and cover the pan Wait about 5 minutes till the grounds sink Serve it up!   Some things to note: Don’t worry if it looks like a lot of coffee – you may even have to add more. Boiling temperatures change as the altitude does (the higher you go, the lower boiling points go). You may have to add more coffee at a higher altitude, and less at a lower altitude. Don’t let it return to a boil for too long – the longer it stays in boiling water the less the flavor you will have. Don’t add cold water – some people may suggest this to help sink...

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